When Damascus native Racha Abou Alchamat immigrated to Australia 10 years ago with her family, starting a new life and searching for good opportunities, she longed for a taste of home. For Racha, the flavours of Syria signify more than satisfying food, they are a reminder of her heritage and years spent with her father … Continue reading Bringing the Flavours of Syria to Australia
Guest Blog by Happy Feraren Two weeks ago, I found myself sitting in a dinner table full of strangers. To my right was a Filipina-Australian woman who founded a start-up that focuses on elevating refugee-owned businesses. To my left, a French chef who works in a tech company. In front of me, a Vietnamese researcher … Continue reading West by Southeast: Finding common ground through a Syrian-Filipino food popup
