Sweet Stories from Home Yafa Sweet is a Sydney-based Palestinian dessert business built on history, resilience, and hospitality. Founded by Asma, a Palestinian woman seeking peace and opportunity in Australia, Yafa Sweets began as a way to support her family and share her cultural traditions. Each sweet carries the warmth of Eid, the joy of … Continue reading Yafa Sweet
Heartfelt Food with Real Impact A venue of Plate It Forward, Kyiv Social is a Ukrainian restaurant full of heart, flavour, and community spirit. Started by a Donetsk local who fell in love with hospitality by chance, it’s a warm and welcoming space where tradition and purpose come together. Every dish is made with love, … Continue reading Kyiv Social
Taste the Heritage of Palestine Randa’s Kitchen was born from resilience and hope after Randa and her family were displaced by the war in Gaza. Grounded in Palestinian heritage, she shares authentic dishes passed down through generations, celebrating the flavours, health benefits, and cultural vibrance of her homeland. Every meal is prepared with love and … Continue reading Randa’s Kitchen
Sweet Heritage, Shared Joy Arabesque Delights shares the warmth of Middle Eastern culture through handcrafted sweets made with care and tradition. Established by a family who journeyed from Gaza to Australia, the business is built on resilience, cultural pride, and the drive to start anew. Their sweets are made with traditional ingredients like nuts, dates, … Continue reading Arabesque Delights
Discover Authentic Pakistani Cuisine Aliana Catering was established by Aliana Ali, a passionate cook from Karachi, Pakistan. While working as a kitchen hand, her head chef encouraged her to showcase her culinary heritage, inspiring her to bring the bold and vibrant flavours of Pakistan to a wider audience. From biryani to seekh kebabs, her food … Continue reading Aliana Catering
Bringing Tradition to Events Catering by Naag Nool is a vibrant small business dedicated to bringing authentic East African flavours to every event. Specialising in traditional dishes, they celebrate the rich and diverse culinary heritage of their culture. Founded in 2017 from a deep passion for cooking, Catering by Naag Nool was built on a … Continue reading Catering by Naag Nool
Savour Hidden Delights Egyptian Tummies brings the rich, vibrant, and warm flavours of Egypt to Australia through authentic homemade catering. Gamaledin, a skilled chef trained in Cairo, turned a passion for baking into a thriving business that showcases the depth and diversity of Egyptian cuisine. From iconic vegan dishes like Koshary to indulgent desserts like … Continue reading Egyptian Tummies
Flavours of Palestinian Tradition Palestinian Hands was founded to bring the rich cultural heritage of Palestinian cuisine to Australia, inspired by Nasme's journey of resilience after arriving from Gaza. With a specialty in traditional Palestinian spices like Gaza Dukkah, each blend delivers unique tastes, health benefits, and cultural heritage. Deeply rooted in Palestinian traditions, Dukkah … Continue reading Palestinian Hands
Supporting Freedom Through Chocolate Hazem Sedda founded Palestine Chocolate after decades of working at Redfern Convenience Store. He was inspired to create handcrafted chocolate bars when he witnessed the universal joy chocolate brings. Hazem's premium chocolate bar combines rich, creamy flavours with artistry, all while raising awareness and funds for Palestinian freedom and justice. Each … Continue reading Palestine Chocolate
Heritage on Demand Stripped Gaza Food delivers rich, authentic flavours of Palestinian cuisine through tailored catering services. Every dish is rooted in traditional recipes and crafted with organic, natural ingredients to honour heritage and homemade taste. Committed to preserving culinary traditions, they bring the essence of true Palestinian meals to your events and gatherings. Contact … Continue reading Stripped Gaza Food
