The Welcome Table, part of the House of Welcome, offers a six-month chef training program to empower asylum seekers and refugees. By enhancing skills and promoting community through cooking, it provides multicultural catering services and distributes culturally appropriate meals to those in food insecurity, fostering inclusion and connection.
Culture, Community, and Cuisine Flavours of Syria was founded by Racha Abou Alchamat, a chef originally from Damascus. Wanting to continue to share the warmth and richness of Syrian cuisine, she was inspired to start her own catering and cooking class business after closing her St. Kilda cafe. Flavours of Syria celebrates community, culture, connection, … Continue reading Flavours of Syria
Taste Syria in Every Bite Based in Sydney, Racha's Syrian Kitchen is a catering company that brings the vibrant flavours and culinary traditions of Syrian cuisine to the local community. With a focus on authentic recipes and quality ingredients, Racha Syrian Kitchen delights taste buds with a diverse range of dishes like their famous Cheese … Continue reading Racha’s Syrian Kitchen
