Culture, Community, and Cuisine Flavours of Syria was founded by Racha Abou Alchamat, a chef originally from Damascus. Wanting to continue to share the warmth and richness of Syrian cuisine, she was inspired to start her own catering and cooking class business after closing her St. Kilda cafe. Flavours of Syria celebrates community, culture, connection, … Continue reading Flavours of Syria
Culinary delights from Eritrea and beyond Whether you're looking to shake up your takeout order, or keen to dine somewhere new, Mu'ooz has you covered. The African not-for-profit social enterprise and restaurant serves up Eritrean food in Brisbane's culturally diverse hub West End. Having been up and running for more than two decades, the social … Continue reading Mu’ooz Eritrean Restaurant
Sugar and spice makes everything nice A South Australian catering company specialising in quality Syrian food that delights the taste buds. Melh Wa Sekkar means salt and sugar in Arabic, symbolising the contrasting sweet and salty aspects of life. Based in Adelaide, the company is run by a refugee family and offer traditional food and … Continue reading Melh Wa Sekker
Beit Siti means "My Grandma's Home," entails the essence of Palestinian cuisine. With it's vibrant tapestry of flavors, Chef Rahaf crafts delicious Palestinian delicacies using seasonal and locally sourced ingredients. Embracing the love for the community, the joy of good food, and the beauty of each season, Beit Siti features foraged berries, root vegetables, and … Continue reading Beit Siti
Flavours of West Africa Taste the uniquely refreshing goodness of tonic & zingy ginger, straight up or as a mixer. Aunty's Ginger Tonic is the vibrant flavours of West African villages and the fresh, natural goodness of Australia in a bottle - a real mix of cultures, representing what Australia is today - and what healthy … Continue reading AUNTY’s GINGER TONIC
'My secret to cooking is love .' Palestinian caterer & cooking instructor, Aheda Amro, lives in Melbourne. She has a passion for gardening and fresh vegetables, which she brings to her food. She has recently achieved her dream of launching a food truck which allows her to share her love of Palestinian food and culture … Continue reading Aheda’s Kitchen
Palestinian-owned Melbourne dessert haven featuring the original kunafeh style. Brimming with cheese, syrup and crispy pastry, these Kunafeh are baked fresh daily. You'll find them at their new home in the heart of Carlton. Check out their Instagram page for opening hours. Contact 📞 0415 764 720 Socials Location 📍185 Lygon StCarlton, VIC 3053
Afandi café is a Palestinian-owned knafeh cafe located in Sydney and offers a delightful culinary experience. This hidden gem is a must-visit for knafeh enthusiasts where you can indulge in their delicious Nabulsi Knafeh! Contact 📞 0449 996 663 Socials Location 📍19 Breust PlacePunchbowl, NSW 2196
Bringing the magic of traditional Persian cuisine to your table, Mahshid Taste expands her love for food by serving a multicultural food selection. Mahshid Taste offers catering as well as cooking classes. Contact ✉️ mahshid.zartabi@yahoo.com Socials Location 📍 Melbourne, VIC
Classic Middle Eastern Discover traditional Palestinian and Middle Eastern food with Huda’s Kitchen Rules. Based in Melbourne, Chef Huda is a caterer and cook who prepares the dishes she grew up with, using familiar recipes and straightforward techniques. Her menu includes favourites such as lamb mandi, msakhan chicken, and handmade maamools. Huda’s Kitchen Rules offers … Continue reading Huda’s Kitchen Rules
