Welcome Merchant speaks to Niro Vithyesakar, a Sri Lankan-born refugee who 15 years ago made the move to Australia. He spends his time using his hospitality and business skills to provide authentic Sri Lankan street food. At various events, he has sold his dishes through his market stall Tuka Tuka Kothuroti Man for the past 5 years. … Continue reading SRI LANKAN NEW YEAR
O1 Kebab: A Conversation about Family and Resilience
01 Kebab, a halal-certified restaurant residing in Melbourne, is known to provide Turkish food that is freshly made which is sure to not disappoint. They offer a range of affordable dishes to pick from such as Adana, a popular Turkish dish, kuzu cigeri (lamb liver), Mediterranean food, lamb shish, chicken shish, salads and dips. I … Continue reading O1 Kebab: A Conversation about Family and Resilience
Music In Exile: We speak with Boubacar Gaye of Ausecuma Beats
Speaking with Boubacar, drum master, about his experience as an African musician in Australia.